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Avocado Pineapple Salad

salad.queen's picture
Ingredients
  Lime gelatin 1 Tablespoon
  Crushed pineapple 1 Can (10 oz) (Drained Liquid Reserved)
  Mayonnaise 3⁄4 Cup (12 tbs)
  Whipping cream 1⁄2 Pint, whipped
  Avocado 1 , mashed
  Chopped nuts 1 Tablespoon
Directions

Prepare gelatin according to package directions, using juice drained from pineapple as part of the liquid.
Chill until mixture is texture of unbeaten egg white.
Fold in pineapple, mayonnaise, whipped cream, avocado, and nuts, if desired.
Put into a 1 quart mold and chill until firm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling

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