Ham And Macaroni Salad
26 Sep 2009
|Elbow macaroni||2 Cup (32 tbs), uncooked|
|Chili mix||1 1⁄4 Ounce (1 Envelope)|
|Mayonnaise||1 Cup (16 tbs)|
|Sweet pickle relish||1⁄2 Cup (8 tbs)|
|Diced cooked ham||3 Cup (48 tbs)|
Cook macaroni according to package directions; drain well.
Sprinkle chili mix directly from package onto macaroni.
Blend in mayonnaise and pickle relish; chill.
Add ham; toss to mix.
Ham And Macaroni Salad Recipe