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Mushroom And Sour Cream Salad

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Mushroom And Sour Cream Salad has a Delicious taste. The sour cream and wine vinegar gives the Mushroom And Sour Cream Salad Gripping taste. Must catch it
Ingredients
  Canned mushroom slices 2 Cup (32 tbs), drained
  Wine vinegar 1⁄2 Cup (8 tbs)
  Boston lettuce head 4
  Sour cream 1⁄2 Cup (8 tbs)
  Chopped fresh parsley 1 Tablespoon
Directions

Combine mushrooms and vinegar.
Marinate in refrigerator 24 hours; drain.
Arrange lettuce on individual salad plates.
Place 1/2 cup marinated mushrooms in center of lettuce bed; garnish with 2 tablespoons sour cream and fresh parsley

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Ingredient: 
Vegetable

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Average: 4.1 (15 votes)