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Three Bean Salad

salad.queen's picture
Ingredients
  Cut green beans 1 Can (10 oz), drained
  Yellow wax beans 1 Can (10 oz), cut and drained
  Red kidney beans 1 Can (10 oz), drained
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Onion 1 Medium, thinly sliced
  Cider vinegar 1⁄2 Cup (8 tbs)
  Salad oil 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Pepper 1 Teaspoon
Directions

Rinse beans well, and drain again.
Add green pepper and onion to beans.
Mix other ingredients and add to bean mixture.
Mix well and chill overnight.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2336 Calories from Fat 690

% Daily Value*

Total Fat 78 g120.3%

Saturated Fat 4 g20%

Trans Fat 1.3 g

Cholesterol 0 mg

Sodium 2065.2 mg86.1%

Total Carbohydrates 340 g113.2%

Dietary Fiber 67.3 g269.3%

Sugars 126.7 g

Protein 75 g150.4%

Vitamin A 9.2% Vitamin C 114.1%

Calcium 49.7% Iron 109.9%

*Based on a 2000 Calorie diet

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Three Bean Salad Recipe