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Rum And Soda

Ingredients
  Ice cubes 4
  Golden rum 2 Ounce
  Soda water 3 Ounce
  Fresh lemon slice 1
Directions

MAKING
1. Put the ice cubes into a highball glass or old-fashioned glass.
2. Blend in the rum and soda water and stir gently.

SERVING
3. Garnish with the slice of lemon and serve.

TIP
Mint juleps are held only by the bottom and top edges of the glass. This allows frost to form on the outside of the cup.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Cook Time: 
10 Minutes
Servings: 
1

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