12 Mar 2011
|Sliced banana||1 1⁄2 Cup (24 tbs) (1 Large)|
|Peeled and sectioned oranges||1 1⁄2 Cup (24 tbs) (2 Medium)|
Place banana slices in bottom of 8x8-inch baking pan or 1 -quart casserole; top with orange sections.
Drizzle rum over fruit.
Bake at 300° for 20 to 25 minutes until hot and bubbly.
Preparation Time:5 Minutes
Cook Time:20 Minutes
Ready In:25 Minutes
Rum Rumba Recipe