Pineapple Rum Sauce
18 Oct 2010
|Crushed pineapple with juice||14 Ounce (1 Can)|
|Brown sugar||1⁄4 Cup (4 tbs)|
|Rum/Rum flavoring||1 Tablespoon|
|Lemon juice||1 Tablespoon|
Combine all ingredients in saucepan, stirring together thoroughly.
Cook and stir until mixture is thick and clear.
Preparation Time:2 Minutes
Pineapple Rum Sauce Recipe