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Apple Cider Hot Buttered Rum

Microwave.Lady's picture
Ingredients
  Water/Apple cider 1 Cup (16 tbs)
  Brown sugar 1 Tablespoon (packed)
  Rum 1 1⁄2 Tablespoon
  Butter/Margarine 1 Teaspoon
Directions

1. Fill 10-ouncemug with water or apple cider. Stir in brown sugar.
2. Microwave on HIGH for 2 to 2 1/2 minutes or until hot and bubbly. Add rum and top with butter.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Method: 
Microwaving

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4.096155
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 144 Calories from Fat 36

% Daily Value*

Total Fat 4 g6.2%

Saturated Fat 2.6 g12.8%

Trans Fat 0 g

Cholesterol 10.8 mg3.6%

Sodium 0.78 mg0.03%

Total Carbohydrates 15 g5%

Dietary Fiber 0 g

Sugars 15 g

Protein 0.04 g0.09%

Vitamin A 2.5% Vitamin C

Calcium 0.1% Iron 0.16%

*Based on a 2000 Calorie diet

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Apple Cider Hot Buttered Rum Recipe