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Strawberry Rum Snow

Cool.Cook's picture
Ingredients
  Canned frozen lemonade concentrate 6 Ounce (1 Can)
  Canned frozen limeade concentrate 6 Ounce (1 Can)
  Frozen strawberries 10 Ounce (1 Package)
  Golden rum 3⁄4 Cup (12 tbs)
  Water 3 Cup (48 tbs)
Directions

Place lemonade concentrate, limeade concentrate, and strawberries in blender and whirl on high speed until smooth.
Pour strawberry mixture into a plastic container large enough to allow for expansion. Add water and rum, stir until well combined. Cover and freeze 12 hours or overnight.
To serve, scrape the top of the frozen mixture with a spoon to form a snow. Spoon snow into chilled old fashioned glasses. Garnish with a lime wedge and serve with a short straw.

Recipe Summary

Method: 
Blending
Ingredient: 
Strawberry

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