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Pharisaer Grog

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Ingredients
  Black coffee 6 Ounce
  Sugar 2 Teaspoon
  Dark rum 2 Ounce
  Whipped heavy cream 1 Tablespoon (Loosely Whipped)
Directions

Boil the coffee, sugar, and rum together in a small copper pot for about 1 minute.
Pour liquid in an Irish Coffee glass, then crown the drink with the cream.

Recipe Summary

Cuisine: 
German
Course: 
Beverage
Method: 
Boiled

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4.255265
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 370 Calories from Fat 49

% Daily Value*

Total Fat 6 g8.5%

Saturated Fat 3.5 g17.3%

Trans Fat 0 g

Cholesterol 20.6 mg6.9%

Sodium 6.3 mg0.3%

Total Carbohydrates 50 g16.6%

Dietary Fiber 0 g

Sugars 23.1 g

Protein 0.31 g0.62%

Vitamin A 4.4% Vitamin C 0.15%

Calcium 1% Iron 0.16%

*Based on a 2000 Calorie diet

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Pharisaer Grog Recipe