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Rum Tum Ditty

Meal.Mates's picture
Rum Tum Ditty is easy to make recipe. Rum Tum Ditty gets its taste from cheese mixed with soup and milk. Rum Tum Ditty is inspired by many across the world.
Ingredients
  Milk 1⁄4 Cup (4 tbs)
  Shredded sharp cheddar cheese 1 Cup (16 tbs)
  Toast slices 4
  Condensed tomato soup 10 1⁄2 Ounce (1 Can)
Directions

Combine soup, milk, and cheese.
Cook over low heat; stir often until cheese is melted.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack

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4.269445
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 954 Calories from Fat 367

% Daily Value*

Total Fat 41 g63.4%

Saturated Fat 21.1 g105.3%

Trans Fat 0 g

Cholesterol 105.6 mg35.2%

Sodium 2358.8 mg98.3%

Total Carbohydrates 105 g35.1%

Dietary Fiber 3.6 g14.6%

Sugars 29.8 g

Protein 44 g87.7%

Vitamin A 44.7% Vitamin C 19.5%

Calcium 93.1% Iron 29.4%

*Based on a 2000 Calorie diet

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Rum Tum Ditty Recipe