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Hot Buttered Rum And Apple Juice

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Ingredients
  Apple juice 4 Cup (64 tbs)
  Cinnamon sticks 4
  Brown sugar 4 Tablespoon, packed
  Rum 4 Ounce
  Butter 4 Teaspoon
  Nutmeg 1 Dash
Directions

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar.
Microwave at high (10) 3 to 4 minutes.
For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash nutmeg.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Method: 
Microwaving
Drink: 
Alcohol

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