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Savory Spice Rub

Grill.Master's picture
Ingredients
  Black pepper 1 Tablespoon
  Cayenne pepper 2 Teaspoon
  Dried oregano 1 Teaspoon
  Dried basil 1 Teaspoon
  Paprika 1 Tablespoon
  Light brown sugar 2 Tablespoon
  Salt 1 Tablespoon
  Garlic powder 2 Teaspoon
  Onion powder 2 Teaspoon
  Chili powder 1 Tablespoon
Directions

1.Combine together all the ingredients in a bowl and mix well.

SERVING
2. Use as desired.
3.Excess can be stored in refrigerator after packing in airtight containers. The rub remains fresh upto 3 months.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Mixing
Interest: 
Holiday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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