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Bisquick Sausage Roll Recipes
Heat oven to 425 . Dissolve yeast in warm water. Add Bisquick and beat vigorously. Turn dough onto well floured surface. Knead until smooth about 20 times. Allow dough to rest a few min. Divide dough into 4 parts. Roll each piece paper thin into a circle about
Mix cheeses together and divide in half. Mix half of the cheese with the sausage and Bisquick makes a pretty stiff dough set aside. Slit jalapenos and remove seeds. Fill each pepper with the remaining cheese. Makes 15 to 20 balls from dough mixture. Pat dough
You can t help but smile back at this casserole. It has the all time favorite flavor pizza 1. Heat oven to 375 F. Grease four 10 to 12 ounce casseroles. 2. Cook ground beef onion and bell pepper in 10 inch skillet over medium heat stirring frequently until
Pizza Pot Pies
The toppings for this pizza are stuffed inside two layers of delicious homemade crust. 1. Heat oven to 450 F. Grease rectangular baking dish 13x9x2 inches. Cook sausage and ground beef in 10 inch skillet over medium heat stirring occasionally until brown.
Mix ingredients. Roll into small balls. Put on cookie sheet and freeze. Then place in plastic bag. Take out as needed. Bake on cookie sheet at 350 degrees for about 30 minutes or until brown. Makes about 4 dozen.
Soften cheese and mix with pork sausage and then add Bisquick. Shape into small balls and flatten with a glass dipped in flour or roll and cut with small round cutter. Bake at 300 degrees for 20 minutes. May be frozen. Makes 4 to 5 dozen.
Cheese Sausage Balls