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Stuffed Salad Rolls

Ingredients
  Chopped lettuce 2 Cup (32 tbs)
  Diced cooked chicken 1 Cup (16 tbs)
  Diced processed american cheese/Diced processed swiss cheese 1⁄2 Cup (8 tbs)
  Chopped celery 1⁄2 Cup (8 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Pickle relish 2 Tablespoon
  Curry powder 1⁄4 Teaspoon
  Frankfurter rolls 8 , split, toasted and buttered
Directions

Combine lettuce with chicken, cheese and celery in medium size bowl.
Blend mayonnaise, pickle relish and curry powder in small bowl; stir into salad mixture to coat well; pile into prepared rolls.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Ingredient: 
Chicken
Interest: 
Party

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Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2404 Calories from Fat 1191

% Daily Value*

Total Fat 132 g203.4%

Saturated Fat 24.2 g121%

Trans Fat 0 g

Cholesterol 287.8 mg95.9%

Sodium 3744.4 mg156%

Total Carbohydrates 215 g71.6%

Dietary Fiber 12.8 g51.2%

Sugars 51.5 g

Protein 109 g218.4%

Vitamin A 224.3% Vitamin C 58.7%

Calcium 104.1% Iron 110.5%

*Based on a 2000 Calorie diet

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Stuffed Salad Rolls Recipe