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Cheese And Beef Rolls

Gadget.Cook's picture
These Cheese and Beef rolls are awesome ! Try out these Cheese and Beef Rolls for a meal and feel free to comment about them here !
  Sharp cheddar cheese 1⁄2 Pound
  Onion 1 Small, chopped
  Dried beef 2 1⁄2 Ounce, finely chopped
  Dry mustard 1 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Mayonnaise 2 Teaspoon
  Crepes 16
  Melted butter 1 Tablespoon (Adjust Quantity As Needed)

Put cheese and onion through a food grinder or blender ( a little at a time).
Stir in dried beef, mustard, Worcestershire sauce and mayonnaise.
Form into several rolls about 1/2 inch in diameter and 12 to 14 inches long.
Cut each roll into pieces about 4 to 5 inches long.
Place one cheese log in center of each cooked crepe.
Roll up and refrigerate until just before serving.
Place on broiler pan; brush with melted butter.
Broil until cheese bubbles.
Cut each crepe into 4 or 5 crosswise pieces.
Serve warm,

Recipe Summary

Main Dish

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 188 Calories from Fat 96

% Daily Value*

Total Fat 12 g18%

Saturated Fat 6.1 g30.6%

Trans Fat 0 g

Cholesterol 66 mg22%

Sodium 374.4 mg15.6%

Total Carbohydrates 10 g3.2%

Dietary Fiber 0.22 g0.86%

Sugars 2 g

Protein 11 g21.1%

Vitamin A 5.6% Vitamin C 1.6%

Calcium 16.4% Iron 1.2%

*Based on a 2000 Calorie diet

Cheese And Beef Rolls Recipe