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Potato Croquettes

Trusted.Chef's picture
Ingredients
  Mashed potato 4 Cup (64 tbs)
  Chopped onion 1⁄2 Teaspoon
  Milk 2 Tablespoon
  Egg yolks 2
  Salt 1⁄2 Teaspoon
  Egg 1
  Pepper 1⁄8 Teaspoon
  Dried crumbs 1 Cup (16 tbs)
  Oil 2 Cup (32 tbs)
Directions

Add milk, salt, pepper, chopped onion and beaten egg-yolks to mashed potatoes.
Chill and then shape.
Fry in deep hot fat at 390° F. until brown on all sides.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Interest: 
Party
Servings: 
15

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4.17
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 556 Calories from Fat 286

% Daily Value*

Total Fat 32 g49.7%

Saturated Fat 4.5 g22.5%

Trans Fat 0 g

Cholesterol 39 mg13%

Sodium 241.1 mg10%

Total Carbohydrates 62 g20.5%

Dietary Fiber 6 g23.9%

Sugars 1.1 g

Protein 8 g16.4%

Vitamin A 0.9% Vitamin C 39.4%

Calcium 3.6% Iron 4.9%

*Based on a 2000 Calorie diet

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Potato Croquettes Recipe