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Pigs In A Blanket

Whether it's Super Bowl, a baseball game or even a cocktail party, little hot dogs are hands-down a favorite. Nothing could be easier to make and the "sauce" for serving is simply your favorite mustard.
Ingredients
  Crescent roll dough 226 Gram (seamless dough sheet)
  Mini hot dogs 1 Pound, drained
Directions

GETTING READY
1. Preheat the oven at 375° F.
2. Open the package of dough, cut it in four and cut each fourth into narrow strips - a pastry wheel or pizza cutter makes quick work of this.
3. Stretch each strip slightly and wrap it around a hot dog. Place the hot dogs in a baking sheet. Repeat the process with rest.

MAKING
4. Bake in oven for 10 minutes at 375°.

SERVING
5. Serve Pigs in a Blanket with sour cream and enjoy!

TIPS
You can also place pigs in a blanket on a wax-paper lined tray and freeze. When hot dogs are frozen place in a plastic container. And can bake whenever some guest arrives to watch Super Bowl.

Things You Will Need
Oven

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Savory
Method: 
Baked
Dish: 
Roll
Ingredient: 
Sausage
Interest: 
Party
Restriction: 
Low Cholesterol, Low Sugar
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6
Baked Pigs in a Blanket is a great recipe for kid's parties or cocktail snacks. These are very economical and completely hassle free to make. All you need to do is roll and bake. Take a look at the video and give it a go.

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