You are here

Beef Potato Roll

Farm.Fares's picture
Ingredients
  Ground beef 2 Pound
  Salt 2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Worcestershire sauce 1 Tablespoon
  Onion 1 , chopped
  Egg 1 , slightly beaten
  Crisp bacon slices 3 , crumbled
  Hot mashed potatoes 3 Cup (48 tbs) (about 6 to 9 potatoes)
Directions

GETTING READY
1. Preheat the oven to 350°

MAKING
2. In a large bowl, place all the ingredients except the potatoes
3. Place the meat on waxed pappe rand then pat the meat into a rectangle that is about 1/3" thick.
4. Place the mashed potatoes in the center of the rectangle
5. Bring up the edges of the waxed paper and wrap the meat around the potato roll. Place in a shallow baking tray and bake for 1 hour till done.

SERVING
6. Serve with chili sauce

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Potato
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes
Servings: 
6

Rate It

Your rating: None
4.14722
Average: 4.1 (18 votes)