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Basic Sweet Roll Dough

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Ingredients
  Dry yeast package 1⁄2 Ounce (2 Packages, 0.25 Ounce Each)
  Lukewarm water 1 Cup (16 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Eggs 3 , well beaten
  Flour 4 1⁄2 Cup (72 tbs)
  Melted shortening/Salad oil 1⁄2 Cup (8 tbs)
Directions

Dissolve yeast in lukewarm water.
Add sugar, salt and eggs.
Add flour alternately with melted shortening.
Mix.
This is a very soft dough.
Let rise 1 1/2 hours.
Shape for cinnamon rolls or coffee cake.
Rise 1 1/2 hours.
Bake at 375 degrees for 15 minutes.
Glaze with sugar icing while hot.
Makes about 2 dozen cinnamon rolls.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
60 Minutes
Cook Time: 
20 Minutes
Ready In: 
80 Minutes

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Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3466 Calories from Fat 956

% Daily Value*

Total Fat 108 g166.5%

Saturated Fat 21.9 g109.4%

Trans Fat 0 g

Cholesterol 634.4 mg211.5%

Sodium 2178 mg90.8%

Total Carbohydrates 536 g178.8%

Dietary Fiber 18.2 g72.7%

Sugars 102.6 g

Protein 83 g165.9%

Vitamin A 92.2% Vitamin C 0.25%

Calcium 20.1% Iron 173.5%

*Based on a 2000 Calorie diet

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Basic Sweet Roll Dough Recipe