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Tamatar Ni Gravy Ma Cutlets

Authenticparsicooking's picture
Ingredients
  Tomatoes 2 Kilogram, blanched and chopped
  Salt To Taste
  Onions 2 , chopped
  Ground ginger 2 Tablespoon
  Garlic 2 Tablespoon, ground
  Chilli powder 2 Teaspoon
  Cumin powder 3 Teaspoon
  Vinegar 2 Tablespoon
  Tomato paste 2 Tablespoon
  Sugar 2 Teaspoon
  Oil 2 Tablespoon
  Green peas 1 Cup (16 tbs), boiled
Directions

Heat oil in a pan and fry onions till soft.
Add remaining ingredients for gravy and simmer till thick.
Place hot cutlets on a platter, spoon over tomato gravy, sprinkle with green peas and surround dish with wafers.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Saute
Dish: 
Curry
Ingredient: 
Tomato
Interest: 
Healthy
Preparation Time: 
30 Minutes
Cook Time: 
25 Minutes
Ready In: 
0 Minutes
Servings: 
6

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