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Salmon Croquettes

American.Gourmet's picture
Ingredients
  Potatoes 3 Large, cooked and mashed
  Onion 1 , grated
  Canned pink salmon 14 Ounce, drained and flaked (440 Gram)
  Dijon style mustard 1 Teaspoon
  Mayonnaise 2 Tablespoon
  Egg 1 , beaten
  Cheese flavoured cookies 7 Ounce, crushed (220 Gram)
  Vegetable oil 2 Tablespoon (For Cooking)
Directions

1. Combine potato, onion, salmon, mustard, mayonnaise and egg, season to taste. Shape mixture into croquettes and roll in cookie crumbs to coat,
2. Heat oil in a frypan. Cook croquettes over medium heat until golden brown. Drain on absorbent paper.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Main Dish
Ingredient: 
Salmon
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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4.134615
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2692 Calories from Fat 827

% Daily Value*

Total Fat 93 g143.3%

Saturated Fat 9.2 g46.1%

Trans Fat 0 g

Cholesterol 336.1 mg112%

Sodium 2739.6 mg114.2%

Total Carbohydrates 345 g115%

Dietary Fiber 25.2 g101%

Sugars 103.3 g

Protein 110 g219.3%

Vitamin A 5.4% Vitamin C 311.4%

Calcium 18.9% Iron 61.4%

*Based on a 2000 Calorie diet

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Salmon Croquettes Recipe