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Ham Roll Ups

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Ingredients
  Whipping cream 1⁄2 Cup (8 tbs)
  Mayonnaise/Salad dressing 2 Tablespoon
  Prepared horseradish 1 Tablespoon
  Canned crushed pineapple 8 1⁄4 Ounce, drained (1 Can)
  Boiled ham slice 8
  Liverwurst 4 Ounce
  Chopped sweet pickle 1⁄3 Cup (5.33 tbs)
Directions

Whip cream; fold in mayonnaise or salad dressing and horseradish.
Fold 2/3 of the mixture into pineapple.
Set remaining mayonnaise mixture aside.
Spread pineapple mixture on 4 of the ham slices.
Roll up.
Spread remaining ham slices with liverwurst, then with the reserved mayonnaise mixture.
Arrange chopped pickle down center.
Roll up.
Serve one pineapple-filled and one pickle-filled ham roll to each.

Recipe Summary

Cuisine: 
American

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4.111765
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1496 Calories from Fat 959

% Daily Value*

Total Fat 107 g164%

Saturated Fat 41.1 g205.4%

Trans Fat 0 g

Cholesterol 389 mg129.7%

Sodium 1917.6 mg79.9%

Total Carbohydrates 77 g25.6%

Dietary Fiber 3.1 g12.2%

Sugars 64.6 g

Protein 48 g96.8%

Vitamin A 356.7% Vitamin C 23.2%

Calcium 14.4% Iron 91.6%

*Based on a 2000 Calorie diet

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Ham Roll Ups Recipe