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Deviled Ham Pinwheels

The.french.connection's picture
Ingredients
  Cream cheese 8 Ounce, softened (1 Package)
  Canned devilled ham 4 1⁄2 Ounce (1 Package)
  Catsup 1 Tablespoon
  Chopped onion 2 Teaspoon, finely chopped
  Chopped stuffed green olives 2 Tablespoon
  Sandwich loaf 1 , unsliced
Directions

Combine cheese, ham, catsup, onion, and olives; beat with electric mixer or rotary beater.
Slice bread lengthwise in 7 slices.
Remove crusts.
Spread about 1/4 cup of ham filling on each long slice of bread.
Roll up each slice starting from the narrow end.
Wrap in foil and chill thoroughly.
Slice each roll in 6 to 8 slices.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Chilling
Dish: 
Sandwich
Ingredient: 
Ham

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