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Pizza Rolls

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  Refrigerated pizza dough 10 Ounce (1 Can)
  Pizza sauce 1⁄4 Cup (4 tbs)
  Sliced pepperoni 1⁄4 Cup (4 tbs)
  Shredded part skim mozzarella cheese 1 1⁄3 Ounce (1/3 Cup)

1. Preheat oven to 400°.
2. Unroll pizza dough. Cut into 4 squares. Spoon pizza sauce evenly over each square, leaving a 1-inch border around the edges. Sprinkle pepperoni and mozzarella evenly over pizza sauce.
3. Fold each square in half. Roll dough lengthwise, jelly roll fashion. Place rolls on a baking sheet coated with cooking spray. Coat rolls with cooking spray. Bake at 400° for 15 minutes.

Recipe Summary

Main Dish

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 797 Calories from Fat 216

% Daily Value*

Total Fat 25 g38.1%

Saturated Fat 10.6 g53.2%

Trans Fat 0 g

Cholesterol 50.1 mg16.7%

Sodium 2126.3 mg88.6%

Total Carbohydrates 113 g37.8%

Dietary Fiber 0.31 g1.3%

Sugars 5.7 g

Protein 35 g69.2%

Vitamin A 5.7% Vitamin C 3%

Calcium 35.4% Iron 29%

*Based on a 2000 Calorie diet

Pizza Rolls Recipe