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Chicken Croquettes With Sauce

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Ingredients
  Condensed cream of chicken soup 10 3⁄4 Ounce (1 Can)
  Chopped cooked chicken 1 1⁄2 Cup (24 tbs)
  Dry bread crumbs 1⁄4 Cup (4 tbs)
  Chopped parsley 2 Tablespoon
  Chopped onions 1 Tablespoon
  Milk 1⁄2 Cup (8 tbs) (Salad Oil)
Directions

Combine 1/3, cup soup, chicken, bread crumbs, parsley, and onion.
Mix well; shape into 6 croquettes or patties (if mixture is difficult to handle, chill before shaping).
Roll in additional bread crumbs.
In skillet, brown croquettes in oil.
Mean while, in saucepan, combine remaining soup and milk.
Heat; stir occasionally.

Recipe Summary

Cuisine: 
American
Ingredient: 
Chicken

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