Pull-Apart Morning Rolls
|Walnuts||1 Cup (16 tbs), chopped|
|Instant butterscotch pudding mix||3 1⁄2 Ounce (1 Package)|
|Packed brown sugar||1⁄2 Cup (8 tbs)|
|Ground cinnamon||1⁄2 Teaspoon|
|Frozen dinner roll dough||30 Ounce, thawed (Two 15 Ounce Package)|
|Butter/Margarine||1⁄2 Cup (8 tbs), melted|
Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan.
Combine pudding mix, brown sugar and cinnamon.
Roll each dinner roll in butter and then in brown sugar mixture; coat well.
Place each roll in pan.
Cover and refrigerate overnight.
Remove from refrigerator 30 minutes before baking.
Bake at 375° for 30-35 minutes or until golden brown.
Cool 10 minutes in pan before removing to a serving platter.
Serving size: Complete recipe
Calories 4419 Calories from Fat 1737
% Daily Value*
Total Fat 200 g307.3%
Saturated Fat 78.3 g391.7%
Trans Fat 0 g
Cholesterol 241.9 mg80.6%
Sodium 5682.6 mg236.8%
Total Carbohydrates 608 g202.6%
Dietary Fiber 22.4 g89.8%
Sugars 242 g
Protein 74 g148.2%
Vitamin A 56.8% Vitamin C 2.3%
Calcium 24.4% Iron 21.9%
*Based on a 2000 Calorie diet