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Cinnamon Bread Rolls

Chef.at.Home's picture
<p><a href="https://www.flickr.com/photos/jamieanne/4034328593/">https://www.flickr.com/photos/jamieanne/4034328593/</a></p>
Ingredients
  Sandwich bread slices 24 , crust removed
  Cream cheese 16 Ounce, softened (2 Packages)
  Sugar 1 1⁄2 Cup (24 tbs) (Divided)
  Egg yolks 2
  Ground cinnamon 2 Teaspoon
  Butter/Margarine 1 Cup (16 tbs), melted
Directions

Flatten bread with a rolling pin.
In a mixing bowl, beat cream cheese, 1/2 cup sugar and yolks.
Spread on bread; roll up, jelly-roll style.
Combine cinnamon and remaining sugar.
Lightly dip rolls in butter, then in cinnamon-sugar.
Place on un-greased baking sheets.
Bake at 350° for 20 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Bread

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