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Cheese Stuffed Rolls

creative.chef's picture
Follow the directions for tasty, excellent and filling Cheese Stuffed Rolls. This Cheese Stuffed Rollswas a super hit all over the place.Serve it in an attractive plate and it is more than perfect!
Ingredients
  French rolls 8
  Sharp cheddar cheese 1 Pound, grated
  Stuffed olives 1 Cup (16 tbs), sliced
  Bacon 1⁄2 Pound, cooked and crumbled
  Worcestershire sauce 1⁄2 Teaspoon
Directions

Split rolls almost through.
Mix remaining ingredients, and spoon filling into rolls.
Wrap securely in foil and heat in covered crock cooker for 2 to 3 hours at Low.

Recipe Summary

Cuisine: 
French
Equipment: 
Crock Pot
Ingredient: 
Cheese

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3.90625
Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3577 Calories from Fat 1613

% Daily Value*

Total Fat 197 g303.5%

Saturated Fat 94.3 g471.3%

Trans Fat 0 g

Cholesterol 540 mg180%

Sodium 9294.2 mg387.3%

Total Carbohydrates 265 g88.3%

Dietary Fiber 16 g64.1%

Sugars 8.3 g

Protein 176 g352.2%

Vitamin A 96% Vitamin C 0.54%

Calcium 320.3% Iron 0.74%

*Based on a 2000 Calorie diet

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Cheese Stuffed Rolls Recipe