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Cheesy Chicken Roll Ups

creative.chef's picture
Cheesy Chicken Roll Ups is an amazingly delicious side dish recipe. Try this Cheesy Chicken Roll Ups recipe; I am sure you will have a huge fan following for this one!
  Onion 1 Medium, diced
  Mushrooms 4 Ounce, sliced
  Butter 1⁄4 Cup (4 tbs)
  Chicken breast halves 3 , skinned boned and cut into bite-sized pieces
  Dry white wine 3⁄4 Cup (12 tbs)
  Tarragon leaves 1⁄2 Teaspoon, crushed
  Salt 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Uncooked lasagna noodles 6 , cooked, drained and each cut lengthwise into halves
  Cream cheese 8 Ounce, cubed and softened (1 Package)
  Heavy cream 1⁄2 Cup (8 tbs)
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Shredded swiss cheese 6 Ounce (Divided)
  Shredded muenster cheese 4 Ounce (Divided)
  Toasted sliced almonds 3 Tablespoon

Cook and stir onion and mushrooms in melted butter in large skillet over medium-high heat until tender.
Add chicken, wine, tarragon, salt and pepper; bring to a boil.
Reduce heat to low; simmer 10 minutes.
Curl each lasagna noodle half into a circle; arrange in greased 13 x 9-inch pan.
Using a slotted spoon, fill center of lasagna rings with chicken mixture.
To remaining liquid in skillet, add cream cheese, heavy cream, sour cream, 3/4 cup of the Swiss cheese and 1/2 cup of the Muenster cheese.
Cook and stir until cheeses melt; do not boil.
Pour over lasagna rings.
Sprinkle remaining cheeses and almonds on top.
Bake in preheated 325°F.oven 35 minutes or until bubbly.
Sprinkle with parsley.
Garnish as desired.

Recipe Summary

Side Dish

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Cheesy Chicken Roll Ups Recipe