You are here

Hazelnut Roll

Whats.Cooking's picture
Hazelnut Roll has a lovely taste. Hazelnut Roll get its taste from spongecake mixed with hazelnut and chocolate. Hazelnut Roll is inspired by many food chains worldwide.
Ingredients
  Cake roll nut sponge cake 1
  Hazelnut chocolate spread 1⁄2 Cup (8 tbs) (Use Any Commercial Brand)
  Chocolate chantilly cream 2 Cup (32 tbs)
  Hazelnuts 2⁄3 Cup (10.67 tbs)
Directions

Unroll cold cake.
Cover with hazelnut chocolate spread, then 1/2 cup (125 mL) chocolate Chantilly cream.
Gently roll again.
Frost cake with remaining chocolate Chantilly cream.
Decorate with hazelnuts.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert

Rate It

Your rating: None
4.095835
Average: 4.1 (12 votes)