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Mustard Ham Rolls

fast.cook's picture
Ingredients
  Refrigerated crescent rolls 8 (1 Package)
  Boiled ham slice 8
  Liver sausage 4 Ounce
  Mayonnaise 1⁄2 Cup (8 tbs)
  Sweet pickle relish 1⁄2 Cup (8 tbs), drained
  Prepared mustard 2 Teaspoon
Directions

Preheat oven to 375°.
Unroll crescent rolls, separating into triangles.
Place a slice of ham on each triangle.
Spread each with some liver sausage.
Combine mayonnaise, pickle relish, and mustard; spread atop sausage.
Roll each triangle, beginning at wide end.
Shape into a crescent.
Place on baking sheet.
Bake in 375° oven 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Quick

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