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Herb Buttered Crusty Rolls

Canadian.Recipes's picture
Ingredients
  Hard rolls 12 (5 inch long)
  Softened butter 1 Cup (16 tbs)
  Lemon juice 2 Teaspoon
  Prepared mustard 1 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Basil 1 Teaspoon
  Garlic salt 1⁄8 Teaspoon
Directions

Slice rolls twice diagonally almost to bottom.
Mix remaining ingredients together.
Spread cut surfaces of rolls with mixture.
Place each roll on a piece of aluminum foil and bring sides of foil up around each roll.
Set in a 350°F oven about 15 minutes, or until rolls are thoroughly heated.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread

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