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Oven-Baked Rice

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This oven baked rice recipe makes for an easy and quick meal. Made with rice and chicken broth, this oven baked rice is a simple rice dish that can be spruced up with veggies and spices if desired for a full meal.
Ingredients
  Uncooked rice 1 1⁄2 Cup (24 tbs)
  Instant chicken broth 3 Teaspoon
  Vegetable oil 3 Tablespoon
  Boiling water 3 1⁄2 Cup (56 tbs)
Directions

Combine rice, chicken broth and vegetable oil in a 2 quart casserole.
Pour boiling water over rice and stir with a fork.
Cover.
Bake 40 minutes at 350°.
To serve, fluff rice with fork.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Rice
Interest: 
Holiday

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Average: 4.1 (22 votes)