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Hot Chicken Rice Salad

Francis.Rafael's picture
Ingredients
  Cooked chicken 1 1⁄2 Cup (24 tbs), diced
  Cooked rice 1 1⁄2 Cup (24 tbs)
  Celery 1 Cup (16 tbs), diced
  Cream of chicken soup 1 Can (10 oz)
  Onion 2 Tablespoon, minced
  Mayonnaise 1⁄4 Cup (4 tbs)
Directions

Mix all together.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Chicken
Servings: 
6

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4.273335
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 248 Calories from Fat 131

% Daily Value*

Total Fat 15 g22.3%

Saturated Fat 2.7 g13.4%

Trans Fat 0 g

Cholesterol 38 mg12.7%

Sodium 392 mg16.3%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.54 g2.1%

Sugars 0.8 g

Protein 11 g22.2%

Vitamin A 4.6% Vitamin C 1.7%

Calcium 2.2% Iron 9%

*Based on a 2000 Calorie diet

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Hot Chicken Rice Salad Recipe