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Hamburger-Rice Dinner

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Ingredients
  Hamburger 1 Pound
  Cream of mushroom soup 1 Can (10 oz)
  Onion powder 1 Teaspoon
  Canned tomato juice 16 Ounce
  Minute rice 1⁄2 Cup (8 tbs)
  Shredded american cheese 1 Cup (16 tbs)
Directions

Crumble and brown hamburger over medium heat in large pan.
Remove from heat; add soup, onion powder, tomato juice and rice.
Stir until well blended; return to heat.
Cover and cook over low heat for 25 minutes, stirring frequently.Sprinkle cheese over top and heat until melted.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Rice, Beef

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