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Shrimp Fried Rice With Basil

Ltkman's picture
Ingredients
  Cooked rice 2 Cup (32 tbs)
  Sweet basil 1 Cup (16 tbs)
  Shrimps 1⁄4 Pound
  Egg 1
  Garlic 1 Tablespoon (Minced)
  Salt 1 Teaspoon
  Squid sauce 1 Teaspoon
  Soy sauce 2 Tablespoon
  Dark soy sauce 1 Tablespoon
  Cooking oil 1 Tablespoon
  Red chile 1 Teaspoon
Directions

Medium - high heat the pan. Add cooking oil to the pan. Add garlic. Add red chile. Add shrimp to the pan. Cook for a minute. Add squid sauce to the pan. Add egg to the pan. Scramble it. Add cooked rice to the pan. Add basil. Add soy sauce. Add salt to the pan. Stir well. Add dark soy sauce to the pan. Stir well. Turn off the heat.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Chinese
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2
Here is a simple variation in the regular Chinese style fried rice. The chef here has prepared a simple shrimp fried rice with basil, that is definitely a twist in the taste. Definitely something unique simple to prepare after a busy day at work!

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