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Confetti Rice

Microwave.Lady's picture
Ingredients
  Boiling water 500 Milliliter
  Salt 5 Milliliter
  Long grain rice 250 Milliliter
  Carrots 2
  Celery 125 Milliliter
  Green onions 4
  Frozen peas/1/4 cup / 60 ml green pepper, diced 250 Milliliter
  Butter/Margarine 15 Milliliter
  Fresh parsley/Chives / dill 1 Tablespoon
Directions

Place all the ingredients in an 8-cup (2 L) microwave-safe baking dish.
Stir well.
Cover and microwave 10 minutes at HIGH, stirring once.
Check doneness and microwave one or two minutes more, if necessary.
Let stand 10 minutes.
Stir.
Adjust seasoning.
Serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Rice
Interest: 
Party

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1287 Calories from Fat 133

% Daily Value*

Total Fat 15 g23.5%

Saturated Fat 8.4 g42%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 2431.5 mg101.3%

Total Carbohydrates 252 g84.1%

Dietary Fiber 18.8 g75.4%

Sugars 21.7 g

Protein 33 g66%

Vitamin A 592.9% Vitamin C 163.2%

Calcium 23.8% Iron 46.2%

*Based on a 2000 Calorie diet

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Confetti Rice Recipe