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Green And Yellow Rice

Mormon.Cook's picture
Ingredients
  Hot cooked rice 3 Cup (48 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Beaten eggs 4
  Shredded sharp cheddar cheese 2 Cup (32 tbs)
  Milk 1 Cup (16 tbs)
  Frozen spinach 10 Ounce
  Chopped onion 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Marjoram 1⁄2 Teaspoon
  Thyme 1⁄2 Teaspoon
  Rosemary 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
Directions

Combine rice and butter. Combine eggs, cheese, and milk, and gently stir into rice. Stir in spinach, onion, Worcestershire sauce, herbs, and salt. Set casserole, uncovered, in a pan of water in oven; bake for 45 minutes.

Recipe Summary

Cuisine: 
American
Servings: 
8

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