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Rice 'N Beans

Ingredients
  Cooked brown rice 3 Tablespoon
  Cooked beans 1 Tablespoon ((Pinto, Black, Or Other Beans))
  Cooking water 2 Tablespoon (From Beans)
  Cheese 1 Tablespoon, shredded
Directions

MAKING
1.In a saucepan, add rice, beans water and cheese and cook until the cheese melts.
2.Blend in a blender or serve as it is as per the baby diet.

SERVING
3.Serve in a bowl.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Rice
Interest: 
Everyday, Kids, Healthy
Cook Time: 
10 Minutes

Rate It

Your rating: None
3.957895
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 131 Calories from Fat 47

% Daily Value*

Total Fat 5 g8.3%

Saturated Fat 3.3 g16.3%

Trans Fat 0 g

Cholesterol 15.8 mg5.3%

Sodium 129.2 mg5.4%

Total Carbohydrates 14 g4.8%

Dietary Fiber 2.1 g8.5%

Sugars 0.1 g

Protein 6 g12.2%

Vitamin A 3% Vitamin C

Calcium 11.7% Iron 3.6%

*Based on a 2000 Calorie diet

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Rice 'N Beans Recipe