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Steamed Short Or Long Grain Rice

creative.chef's picture
Ingredients
  Rice 1 Cup (16 tbs)
  Water 2 Cup (32 tbs)
  Salt 1 Teaspoon
Directions

MAKING
1) In a slow cooker, place together rice, water and salt.
2) Put the lid on and cook over high heat for 1 1/2 to 2 hours.
3) During cooking stir occasionally, to avoid top layer from drying.

SERVING
4) Serve hot with desired dish.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Slow Cooked
Ingredient: 
Rice
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Servings: 
4

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4.173335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 169 Calories from Fat 3

% Daily Value*

Total Fat 0.31 g0.47%

Saturated Fat 0.08 g0.42%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 486.8 mg20.3%

Total Carbohydrates 37 g12.3%

Dietary Fiber 0.6 g2.4%

Sugars 0.1 g

Protein 3 g6.6%

Vitamin A Vitamin C

Calcium 1.3% Iron 2.1%

*Based on a 2000 Calorie diet

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Steamed Short Or Long Grain Rice Recipe