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Rice Milanese

ChefJoeyD's picture
Rice Milanese
Ingredients
  Rice 3 Cup (48 tbs)
  Chicken stock 7 1⁄2 Cup (120 tbs)
  Red pepper 1 , diced
  Oregano 1 Tablespoon
  Thyme 1 Tablespoon
  Basil 1 Tablespoon
  Olive oil 3 Tablespoon
  Butter 1⁄2 Cup (8 tbs) (1 stick)
  Whole bay leaves 2
  Onion 1 Large, diced small
Directions

Heat oil the add butter and sweet vegetables. After vegetables are done add spcies, rice and herbs. Add rice to stock the cover and cook until done. Make sure to stir occassionally. Season with salt and pepper but do not over salt it.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Taste: 
Savory
Feel: 
Smooth
Method: 
Saute
Ingredient: 
Rice
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
6
Subtitle: 
Rice Milanes

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