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Bacon Wild Rice Bake

Holiday.Cook's picture
Ingredients
  Wild rice 2 Cup (32 tbs) (Uncooked)
  Green peppers 2 Small, chopped
  Onion 1 Large, chopped
  Butter/Margarine 2 Tablespoon
  Green bean 9 Ounce, drained (2 Jars Of 4 1/2 Ounce Each)
  Salt 1 Teaspoon
  Bacon strips 6 , cooked and crumbled
Directions

In a large saucepan, cook wild rice according to package directions.
Meanwhile, in a skillet, saute green peppers and onion in butter until tender.
Add green beans and salt; heat through.
Stir into wild rice; add bacon.
Transfer to a greased 13-in x 9-in x 2-in baking dish.
Cover and bake at 350° for 30 minutes.
Uncover; bake 5-10 minutes longer or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Healthy
Ingredient: 
Bacon
Preparation Time: 
10 Minutes
Cook Time: 
45 Minutes
Ready In: 
55 Minutes
Servings: 
4

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4.035715
Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 470 Calories from Fat 103

% Daily Value*

Total Fat 12 g17.9%

Saturated Fat 5.8 g29.1%

Trans Fat 0 g

Cholesterol 20.6 mg6.9%

Sodium 694.4 mg28.9%

Total Carbohydrates 77 g25.6%

Dietary Fiber 9.5 g37.8%

Sugars 7.2 g

Protein 17 g33.3%

Vitamin A 6.9% Vitamin C 59.9%

Calcium 4.2% Iron 10.9%

*Based on a 2000 Calorie diet

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Bacon Wild Rice Bake Recipe