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Rice Crispy Treat

chef.brandon's picture
Ingredients
  Rice krispies 2 1⁄2 Cup (40 tbs)
  Brown sugar 1 Cup (16 tbs)
  Slivered almonds 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Coconut 2⁄3 Cup (10.67 tbs)
Directions

MAKING
1) In half of the butter, brown the almonds.
2) Add the reamining butter, brown sugar and Rice Krispies.
3) Press the mixture into a 9x13-inches pan.
4) Slice 1/2 gallon of ice cream on top of the mixture and top with the remaining Rice Krispies mixture.

SERVING
5) Serve immediately in dessert bowls or on plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Restriction: 
Vegetarian
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

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4.17222
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2292 Calories from Fat 1175

% Daily Value*

Total Fat 136 g208.9%

Saturated Fat 75.6 g378.2%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 423.5 mg17.6%

Total Carbohydrates 273 g90.9%

Dietary Fiber 11.4 g45.6%

Sugars 212.8 g

Protein 18 g35.7%

Vitamin A 101.7% Vitamin C 48.4%

Calcium 17.7% Iron 109.4%

*Based on a 2000 Calorie diet

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Rice Crispy Treat Recipe