You are here

Bacon Fried Rice

Ingredients
  Bacon slices 3
  Onion 1⁄2 Cup (8 tbs), chopped
  Egg 1 , beaten
  Cooked rice 2 Cup (32 tbs)
Directions

MAKING
1.Take a 10-inch skillet and fry bacon in it until the crust is formed.
2.Keep aside a tablespoon of bacon drippings.
3.Pound the bacon and reserve it.
4.In a pan, stir in bacondrippings and onion and stir well.
5.Put egg in the pan and stir until it spreads and sets.
6.Add cooked rice and bacon.

SERVING
7.Serve the bacon fried rice hot in a dish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Fried
Ingredient: 
Rice, Bacon
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

Rate It

Your rating: None
4.18125
Average: 4.2 (16 votes)