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Red Rice With Chicken

Natural.Foodie's picture
Ingredients
  Onion 1 Small, finely chopped
  Soy oil 15 Milliliter (1 Tablespoon)
  Garlic 2 Clove (10 gm), crushed
  Brown rice 250 Milliliter (1 Cup)
  Stewed tomatoes/Tomato puree 250 Milliliter (1 Cup)
  Chicken 1 1⁄2 Cup (24 tbs)
  Stock/Vegetable stock 2 Cup (32 tbs)
Directions

MAKING
1) In a large saucepan, heat oil.
2) Stir the onion in it over medium heat until it becomes translucent.
3) Add rice and garlic.
4) Stir the ingredients for 1 to 2 minutes over the medium heat.
5) Next, put the remaining ingredients.
6) Bring it to a boil.
7) Now, reduce the flame.
8) Simmer the ingredients.
9) Cook for 25 to 35 minutes, until the rice becomes tender and the entire liquid is soaked by the rice.

SERVING
10) Serve with curried vegetables, meat or fish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Rice
Restriction: 
Vegetarian
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
2

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