You are here

Rice Oregano

Microwave.Lady's picture
Ingredients
  Hot water 2 Cup (32 tbs)
  Uncooked long grain white rice 1 Cup (16 tbs)
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  Instant chicken bouillon granules 4 Teaspoon
  Dried oregano leaves 1⁄2 Teaspoon
Directions

In 2-quart casserole, combine all ingredients.
Mix well.
Cover.
Microwave at High for 5 minutes.
Reduce power to 50% (Medium).
Microwave for 13 to 19 minutes, or until liquid is absorbed and rice is tender.
Let stand, covered, for 5 minutes.
Stir with fork.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Rice
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
2

Rate It

Your rating: None
4.026925
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 469 Calories from Fat 113

% Daily Value*

Total Fat 13 g19.9%

Saturated Fat 7.9 g39.6%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 2344.3 mg97.7%

Total Carbohydrates 79 g26.4%

Dietary Fiber 2.1 g8.3%

Sugars 1 g

Protein 7 g14.2%

Vitamin A 9.2% Vitamin C 3.5%

Calcium 6.1% Iron 7.4%

*Based on a 2000 Calorie diet

0 Comments

Rice Oregano Recipe