You are here

Baked Beans And Rice

Diet.Guru's picture
Ingredients
  Canned pink beans 4 Ounce, drained
  Tomato sauce 1⁄4 Cup (4 tbs)
  Ketchup 2 Teaspoon
  Dark molasses 1 Teaspoon
  Mustard powder 1⁄2 Teaspoon
  Cooked long grain rice 1 Cup (16 tbs)
Directions

Preheat oven to 350°F.
In shallow 2-cup casserole combine beans, tomato sauce, ketchup, molasses, and mustard; mix well.
Stir in rice and bake until thoroughly heated, about 15 minutes.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
Indian
Method: 
Baked
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Bean
Interest: 
Healthy

Rate It

Your rating: None
4.16875
Average: 4.2 (16 votes)