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Fried Beef With Rice

Meat.World's picture
Ingredients
  Cooked rice 1 Cup (16 tbs)
  Beef 1⁄4 Pound, ground
  Onion 1 Small, diced
  Soy sauce 1⁄4 Cup (4 tbs)
  Egg 2 , slightly beaten
Directions

Chill the rice overnight, fry the ground beef and onion in a skillet until lightly browned, then add the rice and fry for 10 minutes, stirring occasionally.
Add the soy sauce and 1/4 cup water.
Pour the eggs over the rice mixture and cover.
Cook over low heat for 10 minutes.
May substitute bacon, shrimp or flaked crab for ground beef.

Recipe Summary

Course: 
Main Dish
Method: 
Fried
Ingredient: 
Beef

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 675 Calories from Fat 216

% Daily Value*

Total Fat 24 g36.9%

Saturated Fat 8.5 g42.5%

Trans Fat 0 g

Cholesterol 493.3 mg164.4%

Sodium 3799.6 mg158.3%

Total Carbohydrates 67 g22.4%

Dietary Fiber 3.1 g12.5%

Sugars 7.1 g

Protein 45 g90.8%

Vitamin A 9.8% Vitamin C 15.2%

Calcium 10.3% Iron 45.5%

*Based on a 2000 Calorie diet

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Fried Beef With Rice Recipe