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Fried Rice

moodyfoody's picture
A simple to make fried rice recipe.
Ingredients
  Jasmine rice 6 Cup (96 tbs) (preferably a day old)
  Chicken breast/Beef 1 (pork and seafood)
  Chinese sausage 1 , sliced to bite size
  Frozen peas/And/or onions 1 Cup (16 tbs) (green onions)
  Extra virgin olive oil/Any cooking oil 1 Tablespoon
  Oyster sauce 3 Tablespoon
  Soy sauce 2 Tablespoon
  Fish sauce 3 Tablespoon
  Sesame oil 1 Tablespoon
  Sugar 4 Tablespoon (you can reduce your sugar to just 3 full tablespoons)
  Salt 1⁄2 Teaspoon
  Chopped garlic 2 Clove (10 gm)
  Eggs 2 Large
Directions

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Occasion: 
Wedding
Ingredient: 
Chicken, Egg, Fish, Rice
Interest: 
Healthy, Quick
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
6

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Your rating: None
3.3
Average: 3.3 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 880 Calories from Fat 90

% Daily Value*

Total Fat 10 g15.3%

Saturated Fat 2.1 g10.6%

Trans Fat 0 g

Cholesterol 95 mg31.7%

Sodium 1339.5 mg55.8%

Total Carbohydrates 169 g56.3%

Dietary Fiber 0.1 g0.39%

Sugars 10.5 g

Protein 24 g48.7%

Vitamin A 1.9% Vitamin C 1.6%

Calcium 11% Iron 4.6%

*Based on a 2000 Calorie diet

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Fried Rice Recipe